Sunday, November 20, 2011

syrup in oatmeal

I think oatmeal is one of those foods people either love or hate.  I love it.  It is so warm and creamy and perfect on a cool, rainy morning like today was.  I am going to let you in on a secret that takes oatmeal from yummy to utterly fabulous.  Maple syrup.  Make your oatmeal as normal and then instead of adding butter, pour in a tiny bit of maple syrup and stir it in...mmmmmmm!  I am thankful for this yummy concoction that it pretty much my staple breakfast during the fall and winter. 

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